Recipe #1 (first effort - 10/24 - smells amazing)
1/2 c. flour in the bottom of crockpot (might be too much)
half a bag of chix legs 8 - 10
season heavily with:
onion powder
garlic powder
Splap Ya Mama
Chix seasoning
Italian seasoning
add 1/2 c. water or chix broth
add 6+ pats of butter
cook on high for 4 hrs.